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More Than Half of Africa’s Arable Land ‘Too Damaged’ for Food Production

Source
Inter Press Service News Agency

Publication Date
2015-01-14

NTUNGAMO DISTRICT, Uganda, Jan 13 2015 (IPS) - A report published last month by the Montpellier Panel – an eminent group of agriculture, ecology and trade experts from Africa and Europe – says about 65 percent of Africa’s arable land is too damaged to sustain viable food production.

Content
http://www.ipsnews.net/2015/01/more-than-half-of-africas-arable-land-too-damaged-for-food-production/