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Oyster farmers in Brazil embrace sustainability

Source
Deutsche Welle

Publication Date
2013-06-17

Sustainable oyster farmers have turned Brazil's Bay of Guaratuba into a model of eco-friendly food production. They are producing some of the tastiest oysters in the world and educating locals about how to be green.

Content
http://www.dw.de/oyster-farmers-in-brazil-embrace-sustainability/a-16879702