Résultats de recherche

Sub-regional Dialogue on National Biodiversity Strategies and Action Plans, and Workshop on Target 3 of the GBF for the Caribbean Countries, 15-19 April 2024 - Georgetown, Guyana

Reference: SCBD/IMS/NP/JEC/MC/91504 (2024-009)
To: National focal points for CBD and its Protocols of the following countries: Antigua and Barbuda, Bahamas, Barbados, Belize, Cuba, Dominica, Dominican Republic, Grenada, Guyana, Haiti, Jamaica, Saint Kitts and Nevis, Saint Lucia, Saint Vincent and the Grenadines, Trinidad and Tobago

Study: Global farming trends threaten food security

Citrus fruits, coffee and avocados: The food on our tables has become more diverse in recent decades.

Study measures impact of agriculture on diet of wild mammals

Margays (Leopardus wiedii), small wild cats living in forest areas fragmented by agriculture near Campinas and Botucatu in São Paulo State, Brazil, prey on animals inhabiting nearby sugarcane plantations, such as birds and small rodents.

Study examines indigenous agriculture, how it could help state food problems

Basic logic demands agricultural production increase as Earth’s population grows. But the ever-expanding impacts of climate change, exacerbated by that population growth, will inevitably drive agricultural productivity downward.

Strengthening local capacities for climate-smart agriculture – Insights from Nepal

Aastha Bhusal and Laxman Khatri from the Nepali NGO LI-BIRD share their first-hand insights of how farmers are gaining knowledge of climate-smart practices and boosting their communities’ resilience in Gandaki province, Nepal.

Strategic Plan 2011-2020 - Sustainable use of agricultural biodiversity

The improved maintenance and use of agricultural biodiversity is central to improving the sustainability of agricultural production systems. This side event, jointly hosted by the UNEP and FAO will present the experiences from a variety of countries which have undertaken GEF supported projects ...

Stop soil erosion

The intricate challenges of soil management have been intensified in recent years, with a rapid global descent into a more unstable climate and an increase in intensive farming methods.

Step by step guide on disease, weeds and pest control

Any seasoned farmer knows that crop interferences brought about by plant pests, diseases and weeds can wipe out their hard work and cause significant crop loss if not 100 per cent loss.

Statement by the Executive Secretary of the Convention on Biological Diversity, Ms. Cristiana Paşca-Palmer, at the Seventh session of the Governing Body of the International Treaty on Plant Genetic Resources for Food and Agriculture, Kigali, Rwanda, 1 November 2017

Statement by the CBD Executive Secretary, Mr. Braulio F. de Souza Dias, at the Fifteenth Session of the Commission on Genetic Resources for Food and Agriculture, Rome, Italy, 19 – 23 January 2015

Statement by the CBD Executive Secretary, Mr. Braulio F. de Souza Dias, at the Fifteenth Session of the Commission on Genetic Resources for Food and Agriculture, Rome, Italy, 19 – 23 January 2015

Statement by Mr. Braulio F. de Souza Dias, CBD Executive Secretary, on the occasion of the Sixteenth Regular Session of the Commission on Genetic Resources for Food and Agriculture, Rome, 30 January – 3 February 2017

Statement by Mr Ahmed Djoghlaf，Executive Secretary of the Convention on Biological Diversity， on the occasion of the 39th International Federation of Agricultural Producers (IFAP) World Farmers’ Congress，21 May 2010，Algiers, Algeria.

Statement by Mr Ahmed Djoghlaf，Executive Secretary of the Convention on Biological Diversity， on the occasion of the 39th International Federation of Agricultural Producers (IFAP) World Farmers’ Congress，21 May 2010，Algiers, Algeria

Statement by Mr Ahmed Djoghlaf, CBD Executive Secretary, on the occasion of the International Seminar on the Role of Agrobiodiversity in Addressing Hunger and Climate Change: The Road To Nagoya, 14 September 2010, Cordoba, Spain.

Statement by Mr Ahmed Djoghlaf, CBD Executive Secretary, on the occasion of the International Seminar on the Role of Agrobiodiversity in Addressing Hunger and Climate Change: The Road To Nagoya, 14 September 2010, Cordoba, Spain.

Statement by Mr Ahmed Djoghlaf, CBD Executive Secretary, on the occasion of the International Seminar on the Role of Agrobiodiversity in Addressing Hunger and Climate Change: The International Year Of Biodiversity, 13 September 2010, Cordoba, Spain.

Statement by Mr Ahmed Djoghlaf, CBD Executive Secretary, on the occasion of the International Seminar on the Role of Agrobiodiversity in Addressing Hunger and Climate Change: The International Year Of Biodiversity, 13 September 2010, Cordoba, Spain.

Statement by Mr Ahmed Djoghlaf, CBD Executive Secretary, on the occasion of the High-Level Roundtable on the Importance of the International Treaty on Plant Genetic Resources for Food and Agriculture in Meeting the Challenge of Enhancing Food Security in the Face of Climate Change and Erosion of Agrobiodiversity, 1 October 2010, Rome, Italy.

Statement by Mr Ahmed Djoghlaf, CBD Executive Secretary, on the occasion of the High-Level Roundtable on the Importance of the International Treaty on Plant Genetic Resources for Food and Agriculture in Meeting the Challenge of Enhancing Food Security in the Face of Climate Change and Erosion of Agrobiodiversity, 1 October 2010, Rome, Italy

Statement by Mr Ahmed Djoghlaf, CBD Executive Secretary On the occasion of the Conference on Agriculture, Food Security and Climate Change, 1 November 2010, The Hague, Netherlands.

Statement by Mr Ahmed Djoghlaf, CBD Executive Secretary On the occasion of the Conference on Agriculture, Food Security and Climate Change, 1 November 2010, The Hague, Netherlands

Statement by Elizabeth Maruma Mrema, Executive Secretary, Convention on Biological Diversity, on the occasion of World Food Day

Statement by Elizabeth Maruma Mrema, Executive Secretary, Convention on Biological Diversity, on the occasion of World Food Day

Statement by Elizabeth Maruma Mrema, Executive Secretary, Convention on Biological Diversity, on the occasion of World Food Day

Statement by Elizabeth Maruma Mrema, Executive Secretary, Convention on Biological Diversity, on the occasion of World Food Day

Statement by Elizabeth Maruma Mrema, Executive Secretary of the Convention on Biological Diversity, on the occasion of World Soil Day 2022, 5 December 2022

Statement by Elizabeth Maruma Mrema, Executive Secretary of the Convention on Biological Diversity, on the occasion of World Food Day 2022, 16 October, 2022

Statement by Elizabeth Maruma Mrema, Executive Secretary of the Convention on Biological Diversity, on the occasion of World Food Day 2022, 16 October, 2022

Statement by Elizabeth Maruma Mrema, Executive Secretary of the Convention on Biological Diversity, at the occasion of the International Day of Awareness of Food Loss and Waste 2022, 29 September 2022

Statement by Elizabeth Maruma Mrema, Executive Secretary of the Convention on Biological Diversity, at the occasion of the International Day of Awareness of Food Loss and Waste 2022, 29 September 2022

Statement by Elizabeth Maruma Mrema, Executive Secretary of the Convention on Biological Diversity, on the occasion of United Nations Day, 24 October 2022

Statement by Dr. Cristiana Pașca Palmer, Executive Secretary of the Convention on Biological Diversity, on the occasion of the World Food Day 16 October 2019

Statement by Dr. Ahmed Djoghlaf, Executive Secretary of the Convention on Biological Diversity, to the Governing Body of the International Treaty on Plant Genetic Resources for Food and Agriculture at it first session

Statement by Dr. Ahmed Djoghlaf, Executive Secretary of the Convention on Biological Diversity, to the Governing Body of the International Treaty on Plant Genetic Resources for Food and Agriculture at it first session

At its sixth meeting, in 2002, the Conference of the Parties to the Convention on Biological Diversity recognized that the International Treaty on Plant Genetic Resources for Food and Agriculture will have an important role for the conservation and sustainable utilization of agricultural biologi ...

Statement by Dr. Ahmed Djoghlaf, Executive Secretary of the Convention on Biological Diversity, to the Eleventh Session of the FAO Commission on Genetic Resources for Food and Agriculture, Rome, Italy, 11 June 2007.

Statement by Dr. Ahmed Djoghlaf, Executive Secretary of the Convention on Biological Diversity, to the Eleventh Session of the FAO Commission on Genetic Resources for Food and Agriculture, Rome, Italy, 11 June 2007.

It is a great pleasure and honour to address the eleventh session of the Commission on Genetic Resources for Food and Agriculture. As Executive Secretary of the Convention on Biological Diversity, I wish to extend my most sincere gratitude to the Food and Agriculture Organization of the United ...

Statement by David Cooper, Acting Executive Secretary of the Secretariat of the Convention on Biological Diversity, on the occasion of the International Day of Awareness of Food Loss and Waste, 29 September 2023

Statement by David Cooper, Acting Executive Secretary of the Secretariat of the Convention on Biological Diversity, on the occasion of the International Day of Awareness of Food Loss and Waste, 29 September 2023

Statement by David Cooper, Acting Executive Secretary of the Convention on Biological Diversity, on the occasion of the World Food Day, 16 October 2023

Statement by David Cooper, Acting Executive Secretary of the Convention on Biological Diversity, on the occasion of the World Bee Day, 20 May 2023

Statement by David Cooper, Acting Executive Secretary of the Convention on Biological Diversity, on the occasion of the World Bee Day, 20 May 2023

Statement by David Cooper, Acting Executive Secretary of the Convention on Biological Diversity, on the occasion of the Soil Day, 5 December 2023

Statement by David Cooper, Acting Executive Secretary of the Convention on Biological Diversity, on the occasion of the Soil Day, 5 December 2023

Statement by David Cooper, Acting Executive Secretary of the Convention on Biological Diversity, on the occasion of the World Food Day, 16 October 2023

Standing Committee to the Bern Convention

26 - 30 November 2002, Strasbourg, France

Stakeholder Open Webinar – Sustainable Agriculture, Food Systems Transition and Nature: Linkages to the Post-2020 Global Biodiversity Framework

23 March 2021, Online

Speech by Mr. Ahmed Djoghlaf, Executive Secretary of the UN Convention on Biological Diversity at Congrès de l’Ordre des Agronomes du Québec

Agriculture and agricultural biodiversity are subjects of enormous importance to the Convention on Biological Diversity and indeed to the survival of life on earth

Special Session of the Committee on Agriculture

20 June 2002, Geneva, Switzerland

Special Session of the Committee on Agriculture

2 - 3 September 2002, Geneva, Switzerland