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The international community has long recognized the interdependence of all countries with regard to plant genetic resources for food and agriculture and their relevance to FAO as well as the Convention on Biological Diversity (CBD) and its Nagoya Protocol on Access and Benefit-Sharing. Our interrelated goals regarding conservation and sustainable use of biodiversity and the fair and equitable sharing of benefits arising from the use of genetic resources builds bridges for synergistic work between the Treaty and the Convention.

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