News Headline

The rise of Africa’s super vegetables

Source
Nature

Publication Date
2015-06-08

One lunchtime in early March, tables at Nairobi's K'Osewe restaurant are packed. The waiting staff run back and forth from the kitchen, bringing out steaming plates of deep-green African nightshade, vibrant amaranth stew and the sautéed leaves of cowpeas.

Content
http://www.nature.com/news/the-rise-of-africa-s-super-vegetables-1.17712