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Women and Food: The Key to a Healthier Planet

Source
Huffington Post

Publication Date
2016-03-08

As we eat and celebrate this International Women's Day, let's pause to think about how women are involved in producing food. Why? Because focusing on women involved in agriculture will enable us to tackle the key issues of our time - gender inequality and climate change.

Content
http://www.huffingtonpost.com/anika-rahman/women-and-food-the-key-to_b_9391972.html