News Headline

Post-industrial agriculture: France's field-to-table approach to food

Source
Deutsche Welle

Publication Date
2016-10-17

Finding the perfect harvest item from a local grower is one of the joys of strolling through a French market. But life isn't always easy for French farmers in the face of climate change and competition from agribusiness.

Content
http://www.dw.com/en/post-industrial-agriculture-frances-field-to-table-approach-to-food/a-36034098