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Where Corn Is King, A Renaissance in Small Grains Is Stirring

Source
Yale Environment 360

Publication Date
2017-11-28

To the untrained eye, Jeremy Gustafson’s 1,600-acre farm looks like all the others spread out across Iowa. Gazing at his conventional corn and soybean fields during a visit in June, I was hard-pressed to say where his neighbor’s tightly planted row crops ended and Gustafson’s began.

Content
http://e360.yale.edu/features/where-corn-is-king-the-stirrings-of-a-small-grain-renaissance