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If you don't like eating fish, you might be a fan of global warming

Source
Popular Science

Publication Date
2019-03-05

Most know that climate change is changing the world today and will change it more tomorrow. But what’s not always as well-examined is how much it’s altered already. A new study out of Rutgers University gazes back at shifts that have taken place since the 1930s in global fish stocks, finding losses of 4.1 percent—1.4 billion metric tonnes of fish—since that time.

Content
https://www.popsci.com/climate-change-fisheries-stock