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National-Level Indicators
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Tested Indicators
Available and potential indicators reported by 52 Parties and other Governments between May 2001 and February 2003
Indicators for general application
Total area of protected areas (use IUCN definition of protected areas)
Percentage of protected area to total area
Size and distribution of protected areas
Percentage area in strictly protected status
Number of endemic/threatened/ endangered/vulnerable species by group
Soil quality
Existence of institutional capacity, policy and regulatory framework for the planning, management and conservation of biological diversity
Species threatened with extinction (number or percent)
Endemic species threatened with extinction
Endemic species in protected areas
Threatened species in protected areas
Diversity of native fauna
Species with decreasing populations
Species richness (number, number per unit area, number per habitat area
Density of road network
Recorded species present by group
Species used by local residents
Population growth and fluctuation trends of special interest species
Threatened species in ex-situ collections
Species group: total number versus threatened species
Temporal change in number of species (increase/decrease)
Species with stable or increasing populations
Species threatened with extirpation
Sex ratio, age distribution and other aspects of population structure for sensitive species, keystone species, and other special interest species
Indigenous species present by group
Change in number and/or distribution of keystone or indicator species
Threatened species with viable ex-situ populations
Change in habitat boundaries
Number of introduced species and genomes
Change in composition of species over time
Non-indigenous species present by group
Changes in average size of a particular habitat type
Change in presence, location, area, numbers of invasive plant or animal species
Quantity of specimens or species of economic/scientific interest removed from the environment
Changes in limiting factors for key species e.g. nest holes for parrots, fruit bat roosting trees
Slope failure (landslides)
Diversity in total area of a particular habitat type
Spatial differences in the number of rare vs. common species
Changes in largest block of a particular habitat type
Species risk index
Species with small populations vs. larger population size
Spatial differences in the restricted vs. wide range species
Percentage of area dominated by non-domesticated species
Representativeness of intra-specific variability of endangered and economically important species
Volcanic unrest
Presence of taxa on environmental integrity
Karst activity
Relative wilderness index
Change in mean nearest distance between blocks of a particular habitat type
Degree of connectivity of food web
Change in average width of break in an identified habitat corridor
Percentage of area dominated by non domesticated species occurring in patches greater than 1,000 km2
Frozen ground activity
Indicators of forest biodiversity
Total forest area
Total forest area as a percentage of total land area
Percentage forest cover by forest type (primary, secondary or plantation)
List of flora and fauna
Percentage protected area of total forest area
Reforested and afforested areas
Forest area change by forest type (primary, secondary or plantation)
Number of extinct, endangered, threatened, vulnerable and endemic forest dependent species by group (e.g. birds, mammals, vertebrates, invertebrates)
Number and size of forest fires
Change in land use, conversion of forest land to other land uses (deforestation rate)
Contribution of forest sector to GDP
Area and percentage of forest area affected by anthropogenic effects (logging, harvesting for subsistence)
Absolute and relative abundance, density, basal area, cover, of various species
Percentage forest managed for wood production
Existence of procedures for identifying endangered, rare, and threatened species
Number of threatened, keystone, flagship species
Existing strategies for in situ/ex situ conservation of genetic variation within commercial, endangered, rare and threatened species of forest flora and fauna.
Percentage protected area with clearly defined boundaries
Annual volume and area of timber harvested-indigenous and plantation
Area and percentage of forest area affected by natural disasters (insect attack, disease, fire and flooding)
Number and extent of invasive species
Percentage forest protected areas (by forest type, age, class, and successional stage)
Wood harvesting intensity
Managed forest ratio
Changes in the proportions of stands managed for conservation and utilization of genetic resources (gene reserves, seed collection stands, etc.)
Per capita wood consumption
Extent of mixed stands
Estimate of carbon stored
Percentage forest land managed for recreation and tourism to total forest area
Number of forest dependent species whose populations are declining
Fragmentation of forests
Threatened tree species as a percentage of the 20 most used for commercial purposes
Area and extent of degraded lands reclaimed through forest operations
Area and percentage of forests managed for catchment protection
Self-regenerating area as a percentage of total area
Population levels of representative species from diverse habitats monitored across their range
Self-regenerating area per habitat type
Ratio between exotic species and native species in plantation area
Forest conversion affecting rare ecosystems by area
Area and length and numbers of biological corridors
Relationship between forest cover and frequency of flooding
Indicators of agricultural biodiversity
Use of agricultural pesticides
Agricultural area by crops (cereal, oil crops, forage, woodlands)
Change in area of agricultural land (conversion to or from agriculture)
Agricultural area (intensively farmed, semi-intensively farmed and uncultivated)
Species diversity used for food
Intensification and extensification of agricultural land use
Erosion/Loss of genetic diversity patrimony
Replacement of landraces with few imported ones
Crops/livestock grown as a percentage of number of 30 years before
Replacement of indigenous crops
Number of species threatened by agriculture by group (e.g. birds, mammals, vascular plants, vertebrates, invertebrates)
Accession of crops and livestock in ex-situ storage (number or percentage)
Number of vertebrate species using habitat on agricultural land by species.
Accessions of crops generated in the past decade (per cent)
Differences in species diversity and abundance of arthropods and earthworms in organically and conventionally cultivated arable land
Coefficient of kinship or parentage of crops
Rate of change from dominance of non-domesticated species to domesticated species
Inbreeding/outbreeding rate
Rate of genetic interchange between populations (measured by rate of dispersal and subsequent reproduction of migrants)
Indicators of inland waters biodiversity
Surface water quality: Nitrogen, Dissolved oxygen, pH, pesticides, heavy metals, temperature
Ground water quality: nitrates, salinity, toxicants
Biological Oxygen Demand (BOD) on water bodies (re: eutrophication)
Fish family diversity
Wetland area
Groundwater level (water table level)
Benthic macroinvertebrates: communities
Stream flow
Number of inland fish species introduced
Number of endemic flora and fauna
Number of extinct, endangered, threatened/endangered/vulnerable/ endemic inland water species by group (e.g. birds, aquatic mammals, invertebrates, amphibians, vascular plants, bottom fauna)
Macrophytes: species composition and depth distribution
Threatened freshwater fish species as a % total freshwater fish species known
Changes in fish catches by species
Indicator species
Number of exotic flora and fauna species (e.g. fish, aquatic weeds)
Changes in distribution and abundance of native flora and fauna
Species richness (number per unit area, number per habitat)
Stream sediment storage and load
Extent of wetland drainage and filling
Changes in vegetation type along water courses
Water resource vulnerability index
Ratio between maximum sustained yield and actual average abundance
Glacier fluctuations
Indicators of marine and coastal biodiversity
Change in proportion of fish catches by species per specific season
Threatened fish species as a percentage of total fish species known
Escherichia coli counts and nutrient levels as % of baseline levels
Lake levels and salinity
Shoreline position
Percentage coastal zone with populations exceeding 100 inhabitants/km2
Coral chemistry and growth pattern
Annual rate of mangrove conversion
Algae index
Number of large scale bottom trawling vessels per 1 000 km of coastal area
Surface displacement
Frozen ground activity
Amount of poison chemicals and dynamite used for reef fishing.
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