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1.
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Information Note for Participants
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2.
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Bangladesh: Situation Analysis on Bushmeat
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3.
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Regional Bushmeat Solutions from Bushmeat Free Eastern Africa Network (BEAN)
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4.
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Botswana: Status and trends of Bushmeat harvesting
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5.
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Application of Food Balance Sheets to Assess the Scale of the Bushmeat Trade in Central Africa
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6.
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Cambodia: Status and trends of Bushmeat harvesting
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7.
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Cameroon: Activities on Bushmeat (available in French only)
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8.
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CBD Activities on Bushmeat
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9.
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Central Africa: Indigenous People and the issue of Bushmeat (available in French only)
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10.
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Central Africa Republic: Contribution of Bushmeat to Socio-Economic Development (available in French only)
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11.
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CIFOR: Forest certification in Cameroon
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12.
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Bushmeat issue in CIFOR
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13.
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CITES and Bushmeat
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14.
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CMS and Bushmeat
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15.
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Colombia: Bushmeat and wildlife use
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16.
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COMIFAC : Sustainable management of wildlife in Central Africa (available in French only)
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17.
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Democratic Republic of Congo: Report on Bushmeat (available in French only)
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18.
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DRC: Status and trends of Bushmeat (available in French only)
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19.
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ETFRN: Biodiversity conservation in certified forests
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20.
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Development of a Central African Bushmeat Monitoring System: SYVBAC*
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21.
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FAO’s work on sustainable use of Bushmeat
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22.
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FSC : Certification and the protection of wildlife in Central Africa (available in French only)
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23.
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Impact Report on FSC certification
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24.
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GRASP activities on Bushmeat
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25.
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Guatemala: Situation of the use of Bushmeat
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26.
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Equatorial Guinea: Bushmeat trade and possible solutions
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27.
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India: Wildlife conservation and trends of Bushmeat harvesting
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28.
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IUCN/SSC work on Bushmeat issues
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29.
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Kenya Wildlife Services on Bushmeat
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30.
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Liberia: Status and trends of Bushmeat harvesting
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31.
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Nepal: Indigenous Peoples of Asia and Biological Diversity
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32.
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Paraguay: Status and trends of Bushmeat harvesting
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33.
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Bushmeat-the Sudan Experience
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34.
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Customary sustainable use of wildlife: case study from Suriname and recommendations
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35.
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Bushmeat issues in Tanzania
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36.
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Presentation Template
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37.
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TRAFFIC: Reducing unsustainable harvests of wild animals for food and medicine
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38.
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Proceedings of the Workshop on Trade and Conservation of Pangolins Native to South and Southeast Asia, 30 June – 2 July 2008, Singapore Zoo
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39.
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Gender, economic alternatives, and food sovereignty: Political strategies to bring about positive change to reduce commercial hunting in Yasuní
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40.
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DRC: Bushmeat Strategy and Action Plan
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41.
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Tanzania: Impacts of Bushmeat consumption in refugee camps
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42.
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Wild Animals for Food and Medicine
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43.
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WCO: Illegal trade in Bushmeat
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44.
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WCS: Evaluation of Wildlife Management in Protected Areas (available in French only)
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45.
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CBD-CITES: Working Group Guidelines
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46.
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Scoping the feasibility of potential alternatives to bushmeat hunting in Equatorial Guinea: a literature review and key informant perspectives
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