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Climate change impact on food will go beyond production

Source
Thomson Reuters Foundation

Publication Date
2016-03-11

A study launched last week in the Lancet has found that as many as 529,000 people may die as a result of changes in diet, weight, and health due to climate change impacts on food production. This study is further evidence that the impacts of climate change are real, they are dire, and the need to act is urgent.

Content
http://news.trust.org/item/20160311125633-9wu47/?source=gep